Archive for 'Ferocious Friday'

Ferocious Friday Wine Review May 18, 2012

Ferocious Friday Wine Review May 18, 2012

Who doesn’t love a little mystery?
It can be a tad tricky explaining the manner in which this Friday’s wine is produced. I could break down the percentages as to how a grape qualifies to be from the Napa region, but why get all technical and complicated?

These wine producers have given this Cabernet Sauvignon a fitting name. Alias California Cabernet Sauvignon 2008.

When you stop by the Ferocious Grape this Friday, it won’t be a secret – we are opening a ...

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Ferocious Friday Wine Review May 11, 2012

Ferocious Friday Wine Review May 11, 2012

Had enough of the cooler temperatures this week? Me too! Word has it on the weather street that the barometer is going up.
I can not think of a better wine to indulge in with this weekends sunny skies than BBQ White. You read it right. BBQ White from Central Otago the southern most wine growing region in the world, in New Zealand. If you stop by the Ferocious Grape this Friday afternoon, that’s exactly what you’ll find we’re pouring.

This ...

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Ferocious Friday Wine Review May 4, 2012

Ferocious Friday Wine Review May 4, 2012

Let’s drink wine!!!

Or as they say in Mexico – permite vino de bebida!!
Cinco de Mayo is tomorrow and if you’re like me, at home and not in the heart of Puebla, then why not make your own Mexican fiesta at home?

What should you be serving with tortillas, salsa, guacamole and pico de gallo? Dacu Ribera del Guadiana.
We just happen to be pouring a few glasses this Friday at the Ferocious Grape.
Dacu Ribera del Guadiana is bright and ...

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Ferocious Friday Wine Review April 27, 2012

Malbec.
A sensual, sexy, medium to full-bodied red wine. That’s Domiciano de Barrancas Malbec. The grapes are harvested at night under a blanket of stars just south of the Mendoza river in beautiful Argentina. Is there a better wine to share with that someone special on a warm spring night, just as the sun is getting ready to set? We don’t think so. That’s what we’re serving this Friday at the Ferocious Grape. Pour a glass of Domiciano de Barrancas, ...

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Ferocious Friday Wine Review April 20, 2012

Plans for this upcoming Earth Day? Why not fire up the barbeque, throw on some ribs, and invite the gang over?
What goes better with great food, friends and engaging conversation? We believe the 2010 Pinot Noir by Backhouse Wines makes the ideal accompaniment.
It just so happens we’re serving it up at The Ferocious Grape this Friday.
Red ruby in color and fruit forward flavors, this Pinot is packed with plump red berries, dark cherries, raspberries, and a hint ...

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